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Rice Flour

₹24,921.96 -100%
Rice flour is a gluten-free flour made by finely grinding raw or parboiled rice, widely used in Asian cuisine for making noodles, pancakes, and desserts.

Food Grains

Rice Flour flour



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Description

  • Overview: Rice flour is a light and fine powder made from rice grains, available in white or brown rice variants. It is commonly used as a gluten-free alternative to wheat flour.
  • Nutritional Benefits: A good source of carbohydrates, rice flour is easy to digest and suitable for people with gluten intolerance. Brown rice flour contains more fiber and nutrients than white rice flour.
  • Usage: Used in making South Indian dishes like dosa and idli, as well as in thickening soups, sauces, and gluten-free baking.
  • Storage: Keep in an airtight container in a cool, dry place to maintain freshness.

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Rice Flour
₹24,921.96